Armagnac is a wine brandy produced in the region of the same name in southwest France. There are various classifications for Armagnac, includingArmagnac VS (Very Special) or3-star Armagnac. These designations refer to the youngest Armagnacs, i.e. those aged for a minimum of two years in oak casks. In this description, we'll introduce you to the particularities ofVS Armagnac or 3-star Armagnac, as well as its characteristics and production process.
Characteristics of VS or 3-star Armagnac
Armagnac VS is made from a blend of several eaux-de-vie from different harvest years. These eaux-de-vie are aged for at least two years in oak barrels, giving them subtle, complex aromas. The appellation"3 étoiles" refers to the three stars on the label of this type of Armagnac, symbolizing its quality and finesse.Armagnac VS is a versatile spirit, which can be enjoyed on its own, in cocktails or with food.
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